Steak & Mature Cheddar Pie
Currently out of stock due to seasonality.
2019 Class Winner. Chunks of top scotch rump steak, delicately balanced with authentic mature cheddar cheese and our unique shortcrust pastry.
Order online now for pick-up from 48 hours, or call a store for on the day orders.
For allergens, including cereals containing gluten, see ingredients in bold.
Beef Steak (46%), Water, WHEAT Flour*, Cheese (2%) (MILK), Margarine**, Onion Maize, Starch, Potato Starch, WHEAT Starch, Lard (Pork fat), Salt, Pepper, Colour (Ammonia Caramel), Onion Powder, Inactive Yeast Powder (from BARLEY, WHEAT), EGG (Acid (E330), Preservative (E202)), Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice.
*Wheat Flour Contains: Wheat, Calcium carbonate, Iron, Niacin, Thiamin, Mono calcium Phosphate, Sodium Bicarbonate.
**Margarine Contains: Vegetable Oils (Rapeseed, Sustainably Sourced Palm, Sunflower), Water, salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Colour (Carotenes), Vitamin A and D, Flavourings.
Large Pies (Ø8”) - 950g, Individual (Ø4”) - 235g.
Produced by Turner’s Pies Ltd. 133 Eastgate Square, Chichester. PO19 1JL.
What to do with your pie
We bake fresh
Your items are baked fresh to order.
Your pies stay fresh in the fridge for up to 4 days including day of purchase.
Our pies freeze for up to six months.
180C or Gas Mark 4,
Times can vary, Turners Pie’s can be enjoyed hot or cold.
Top quality temperature controlled packaging
All our freshly baked produce is delivered in specially designed temperature controlled boxes that stay chilled for up to 48 hours, so all your food arrives super fresh every time you order.