Mushroom & Asparagus (V)

Rated 5.00 out of 5 based on 2 customer ratings
(2 customer reviews)


Asparagus, mushrooms, leeks and potato carefully prepared in a light cheese sauce seasoned with tarragon. Silver at 2016 British pie awards. Suitable for vegetarians

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cooking timesCooking Instructions

For best results place in the middle of your oven for 25 – 30 minutes at 190ºC/gas mark 5 until golden brown and piping hot throughout. Times may vary depending on your appliance.

Turner’s Pies are great enjoyed hot or cold. Keep Refrigerated.

2 reviews for Mushroom & Asparagus (V)

  1. Rated 5 out of 5

    OMG, the vegetarian lie I have ever tasted. The pastry the filling every thing just sooooooo delicious.

    Can’t wait for my next one

  2. Rated 5 out of 5

    OMG, the best vegetarian pie I have ever tasted. The pastry, the filling everything just sooooo delicious.
    Looking forward to my next one

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